Happy Substituting! =)
Ingredients:
3 over ripe bananas
3/4 cups sugar
2 eggs
2 cups all purpose flour
1 tsp salt
2 tsp baking powder
1 tsp vanilla Flavoring
1/2 tsp cinnamon
Preheat oven to 325.
Mash the bananas in a large bowl and add the sugar. Whisk in the eggs then add the remaining ingredients. Bake in a greased and floured loaf pan for about 1 hour or until a cake tester comes out clean. Allow to stand and cool for 15 minutes before removing from the pan.
Original Recipe - http://www.butterandsugar.org/blog/?p=179
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